RESTAURANT LIST

A hidden underground retreat where you can savor seasonal ingredients and carefully crafted Japanese flavors. Premium dashi-infused obanzai and a curated selection of Japanese sake create a relaxed atmosphere. Perfect for evenings when you want to enjoy a proper meal in a calm, sophisticated setting. We offer a luxurious moment of quiet indulgence.

A Japanese izakaya rooted in the Gakugei-Daigaku area with a unique character. The name derives from the proverb "the lotus rises from the mud unstained," reflecting our dedication to the beauty of Japanese cuisine and dashi culture. Enjoy oden, fish dishes, and Akitakomachi rice cooked in a clay pot. With no fixed grand menu, our monthly rotating dishes featuring seasonal ingredients are our pride. Unwind in our modern Japanese space.

We aim to be a "casual kappo" that combines everyday comfort with seasonal dishes worthy of fine dining. While our signature abundant vegetables take center stage, we also offer premium ingredients like sea urchin and tuna for those special weekend indulgences. Everyday ingredients made extraordinary, and luxury enjoyed without pretension. We deliver a comfortable dining experience that fits right into the Sangenjaya neighborhood.